Thursday, July 30, 2009



My okra plants have finally taken off. I have 4 rows and they need picking just about every day. I have a great recipe for canning them so they taste just like fresh picked okra when I fry them. I have regular clemson spineless and burgandy okra.

1 comment:

  1. I have never seen an okra plant - this looks quite pretty.

    actually, I don't think I ever eaten okra either.

    ReplyDelete